Four hands – Tom goes to Toronto, Canada
Tom Aikens is heading to Toronto this November for a special four-hands dinner at Bosk, the signature restaurant at On the 20th and 21st, Tom
Harrods Magazine Interview – Cookbook Corner
I was delighted to be interviewed by HARRODS MAGAZINE on my steady collection of cook books. My collection has been going since the 80’s, so the shelves are now starting to buckle a little.
I have some firm favourites that have been read time and time again, and then I also have left a few untouched, but that’s just me. I feel there are some books that are such masterpieces, I can barely bring myself to open the beautiful cases that protects them. Yes, a little weird but we all have our quirks!
I still have my City & Guilds cookbook from college, which is one that definitely looks worse for wear.
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Lisbon — Four Hands with Henrique Sá Pessoa
Tom Aikens will reunite with Chef Henrique Sá Pessoa for a four-hands collaboration in Lisbon, following their previous dinner together in London. Hosted at Henrique’s
Rio de Janeiro — Oteque x Tom Aikens
Tom Aikens will collaborate with Chef Alberto Landgraf at Oteque, Rio de Janeiro — one of South America’s most celebrated restaurants and a benchmark for