Prept. Foundation Showcase 2025 with Tom Aikens & Greg Clarke
Bringing you a week-long series of collaboration events, featuring 15 world-class chefs.
On Tuesday 4th March, join my good pal Greg Clarke and I at his own restaurant El Bolillo, Hove’s hottest new opening. We will collaborating to create a one off tasting menu, going head to head in the name of charity.
Your ticket includes; a glass of Bloomsbury from Ridgeview; Showcase’s Exclusive Sparkling Wine Partner and Tasting Menu. Other drinks sold separately.
£150pp
Optional wine pairing – £90pp
